Red Lobster Biscuits

44 weight watcher points total for the entire recipe. Divide up according to how many biscuits you end up making.

Ingredients:

Roll

2 cups Bisquick -24 points

2/3 cup milk (fat free) - 1.5 points

½ cup shredded cheese - 6 points

Topping

¼ tsp. garlic powder

¼ cup melted butter - 13 points

Sprinkle with parsley

Directions:

1. Mix first 3 ingredients together.

2. Scoop onto cookie sheet.

3. Bake.

4. Right after pulling rolls out of oven poke with holes using fork.

5. Drizzle topping while warm.

Cooking Time:

Bake for 8-10 minutes at 450 degrees.

Enjoy!